Side DishesJanuary 05, 2015
Calories
100
Sodium
556mg
23% DV
Fat
6g
10% DV
Protein
1g
3% DV
Carbs
7g
2% DV
Fiber
1g
4% DV
Roasted Asparagus and Mushrooms
3
I am all about quick and easy side dishes. And if the side dish can cook while my main dish is cooking, EVEN BETTER! This roasted asparagus and mushrooms are quick, easy, and it makes a lot! I always save the extras and eat for a snack the next day to help curb my cravings.
6
1 bunch of asparagus (mine was about a pound)
1 cup quartered fresh white mushrooms
2 tablespoons olive oil
2 teaspoons rosemary
Salt and Pepper to taste
1 cup quartered fresh white mushrooms
2 tablespoons olive oil
2 teaspoons rosemary
Salt and Pepper to taste
Preheat oven to 450 degrees.
Trim the white ends off of the asparagus and place asparagus on a 15"x10" baking sheet.
Place the mushrooms on top. Drizzle with olive oil and sprinkle with rosemary and salt...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
100
Sodium
556mg
23% DV
Fat
6g
10% DV
Protein
1g
3% DV
Carbs
7g
2% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g6%
Polysaturated Fat1g10%
Monosaturated Fat3g24%
Cholesterol3mg1%
Sodium556mg23%
Potassium157mg4%
Protein1g3%
% DAILY VALUE*
Total Carbohydrate
Fiber1g4%
Sugar0.8g1%
Vitamin A381IU7%
Vitamin B60.06999999999999999mg3%
Vitamin C2mg3%
Calcium24mg2%
Iron0.6600000000000001mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
