Side Dishes

Roasted Potatoes with Dill Flowers

7

As simple as this dish may seem, it was a learning experience to get the right balance of dill flavor without it taking over the dish. Roasting the potatoes in the fresh dill flowers did help to flavor the potatoes with dill, but it was subtle. To add more dill flavor, garnishing with the fresh flowers is crucial. Once I had the correct amount of dill in the dish, the balance of garlic, potato and dill flavor was perfect.

2
1 pound baby potatoes
2 cloves garlic, peeled and minced
1/4 cup olive oil
1 teaspoon salt
1 teaspoon freshly ground black pepper
1/2 cup minced fresh dill flowers
1/2 cup fresh dill flowers for garnish
Preheat the oven to 400 degrees fahrenheit. Combine the potatoes, olive oil, salt, pepper, minced garlic and dill flowers in a large glass baking dish. Roast the potatoes for 45 minutes to one hour. Once...
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Nutritions

Calories
326

Sodium
1652mg
68% DV

Fat
28g
43% DV

Protein
6g
13% DV

Carbs
18g
6% DV

Fiber
3g
14% DV
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