Salsa-Ranch Chicken Enchiladas

September 06, 2013

These salsa ranch tacos are the best and I love that you can just throw the chicken in the crock-pot in the morning to make this meal super easy and quick on a weeknight!

3-4 Boneless skinless chicken breasts
1 package chicken taco seasoning
1 can diced tomatoes with green chilies
1 can (or about 1 1/2 cups) chicken broth
3/4 cup bottled ranch
1 cup salsa
2 cups shredded cheddar cheese
8-10 medium size flour tortillas

Place chicken, broth, taco seasoning, and tomatoes with green chilies in a slow cooker. Cook on high for 1.5-2 hours or on low for about 3-4 hours. Shred chicken. Mix the 3/4 cup of ranch and 1 cup salsa...
See the full directions on my site

Nutritions

Calories
372

Sodium
1605mg
66% DV

Fat
15g
23% DV

Protein
16g
33% DV

Carbs
27g
9% DV

Fiber
3g
14% DV

Baked