Sandwiches

Savory Tuna Sandwich Cake

124

Savory Tuna Sandwich Cake (Swedish Smörgåstårta) - is a savory layered cake using sandwich bread with various filling and toppings.

16
350g (12.3oz) Canned Tuna
150g (5.3oz) Mayonnaise
100g (3.5oz) Sour Cream
60g (2oz) Sweet Corn
2 Hard Boiled Eggs
Spring Onion
Salt & Pepper to taste
Fresh Parsley
Sandwich Bread (16 slices without crust)
Garnish:
60g (2oz) Grated cheese (Cheddar/Edam or Gouda)
6 Small Tomatoes
1 Small Cucumber (16 Slices)
Lemon (4 thin slices) – Optional
Fresh Dill (a few sprigs) - Optional
In a food processor blend tuna, sweetcorn, mayonnaise, sour cream, hard-boiled eggs, salt and pepper. Process until smooth. Wash and finely chop parsley. On a serving tray (or a square cake board) layer 4...
See the full directions on my site
Nutritions

Calories
1301

Sodium
490mg
20% DV

Fat
43g
66% DV

Protein
177g
354% DV

Carbs
34g
11% DV

Fiber
10g
41% DV

An overnight Sausage Breakfast Casserole is the best make-ahead dish for a special holiday morning or a lazy Sunday brunch. Loaded with eggs, sausage, cheese and bread, you get a delicious and satisfying meal in one pan -- and the entire recipe can be assembled the night before. Here's to sleeping in, hot mugs of coffee, and hearty, down-home comfort food to start your day!

1 lb. bulk pork sausage
1/2 c diced onion
12 large slices white sandwich bread
8 oz cheddar cheese ( grated )
10 eggs
3 c whole milk
1/2 t dry mustard
1 t kosher salt
1/4 t pepper
10-12
  • Brown the sausage and onion in a large skillet over medium-high heat until the meat is no longer pink (about 7 minutes); drain.
  • Grease a deep 13 x 9-inch baking dish. Arrange bread cubes in...
    See the full directions on my site
Nutritions

Calories
431

Sodium
2140mg
89% DV

Fat
25g
39% DV

Protein
32g
65% DV

Carbs
10g
3% DV

Fiber
3g
12% DV

Pecan Pie

413

Impress your guests with this perfect Southern Pecan Pie. With eight easy ingredients and only ten minutes prep time you too can cook like a chef.

1 unbaked or frozen pie crust
2 1/2 cups pecans coarsely chopped
3 large eggs
1 cup light or dark corn syrup
3/4 cup packed light or dark brown sugar
3 tablespoons melted butter (slightly cooled)
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
8
Nutritions

Calories
605

Sodium
576mg
24% DV

Fat
63g
97% DV

Protein
1g
3% DV

Carbs
0.5g
0% DV

Fiber
1g
4% DV
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