Desserts

Simple No Bake Fruit Tart

Sandra McCollum
August 19, 2014
105

With a graham cracker and almond crust, topped with fresh fruit and an almond cream cheese filling, this no bake fruit tart is easy to prepare, and even better to enjoy.

8
Crust
1 ½ cups graham cracker crumbs
½ cup sliced almonds
5 tablespoons butter, melted
Filling
1 – 8 ounce of cream cheese
1 cup confectioners’ sugar, aka powder sugar
1 container of Cool Whip
1 teaspoon almond extract, you may also sub for vanilla extract
Fresh Fruit Topping
½- ¾ lb. strawberries, sliced
1 pint fresh blueberries
1 pint fresh raspberries
Crust Add all ingredients to a food processor and pulse until well combined. Press firmly 11-inch tart pan or 9x13 pan, if you want to leave this as a no-bake crust, set in fridge for 1 hour. If you would...
See the full directions on my site
Nutritions

Calories
349

Sodium
269mg
11% DV

Fat
13g
20% DV

Protein
5g
11% DV

Carbs
51g
17% DV

Fiber
5g
20% DV
Snack

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Easy Banana Muffins

1144

Put those overripe bananas to good use with the best recipe for Easy Banana Muffins! These simple, one-bowl, moist banana muffins are a perfect make-ahead breakfast or snack -- and they're freezer-friendly, too! Best of all, they rise high and have tall, puffy, sugar-coated domes. Add chocolate chips, nuts, or blueberries for the ultimate bakery-style treat!

3/4 c granulated sugar
1/2 c vegetable oil
2 eggs
1 1/2 c mashed banana
1 t vanilla extract
1/4 t almond extract
1 t baking soda
1 t baking powder
3/4 t salt
2 c all-purpose flour
1/2 t cinnamon
1/4 t nutmeg
coarse sugar
12
Nutritions

Calories
205

Sodium
262mg
10% DV

Fat
0.55g
0% DV

Protein
5g
10% DV

Carbs
44g
15% DV

Fiber
3g
12% DV