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Skillet Green Beans & Bacon

11116

Fresh green beans, sauteed on the stove top with crispy bacon.

6
1/2 pound bacon, chopped
1 small onion, diced
2-3 cloves garlic, minced
1 pound fresh green beans, washed and trimmed
Salt and pepper, to taste
In a large skillet over medium heat, saute the bacon until it is cooked, but not crispy. Add the onion and garlic and continue cooking until the bacon is crispy. Transfer the bacon mixture to plate and set...
See the full directions on my site
Nutritions

Calories
189

Sodium
313mg
13% DV

Fat
14g
22% DV

Protein
4g
9% DV

Carbs
4g
1% DV

Fiber
1g
5% DV

Slow Cooker Black Bean and Corn Salsa Chicken is such an easy dump-and-go slow cooker recipe.You can serve it over rice, in tortillas, with chips, or eat it like chili. We love it. Also, this recipe can easily be doubled. We like to double the recipe and save half of it for a later date. ...

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