Cakes

Skittles Patriotic Poke Cake

Christine Bell
May 26, 2016
135

This yummy cake, made with a doctored-up mix, infused with vibrant stripes of red and blue Skittles syrup, then decorated with fluffy white frosting and Skittles is begging to be served at your summer gatherings! It\\\'s sure to impress!

8
For the cake:
1 box (approximately 15.25 oz.) white cake mix
4 egg whites (from large eggs)
1/3 c. canola oil
3/4 c. buttermilk
3/4 c. sour cream (full fat)
2 tsp. vanilla extract

For the Skittles Syrup:
1/3 c. each of red and blue Skittles, sorted (I saved the white ones for decorating)
1/4 c. water

For the frosting:
1 pkg. (8 oz.) cream cheese, softened
2 c. powdered sugar
2 containers (8 oz. each) whipped topping, thawed
To make the cake, preheat oven to 350 degrees Fahrenheit. In a large bowl, gently whisk together egg whites, canola oil, buttermilk, sour cream, and vanilla. Add cake mix and stir until well combined,...
See the full directions on my site
Nutritions

Calories
953

Sodium
608mg
25% DV

Fat
65g
101% DV

Protein
6g
13% DV

Carbs
81g
27% DV

Fiber
2g
11% DV
July 4th

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