Soups

Slow Cooker Maine Corn Chowder

189

This Maine Corn Chowder was easy to make, it’s one of those dump and go recipes. This soup is made with a can of creamed corn and a can of regular corn, I also added diced Yukon gold potatoes to make it heartier. If it was summer time I would have used fresh corn, I can’t wait to try it that way too.

6
1 (32-oz.) container chicken broth
1 (15-oz.) can cream style corn
1 (15-oz.) whole kernel corn, drained
4 cups diced Yukon gold potatoes
½ cup diced white onion
1 red bell pepper, diced
½ tsp. dried thyme
¼ tsp. black pepper

Add this at the end
1 cup half and half or heavy cream
6 slices cooked and sliced bacon
salt to taste

Slow Cooker Size
4-quart or larger
Instructions 1.Add every everything except the bacon, half & half, and salt into a 4-quart or larger slow cooker. Cover and cook on LOW for 8 hours. 2.When the cooking time is done, stir in the half & half...
See the full directions on my site
Nutritions

Calories
286

Sodium
335mg
13% DV

Fat
16g
25% DV

Protein
8g
17% DV

Carbs
23g
7% DV

Fiber
6g
24% DV

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Our mom has been making this 3 Ingredient M&M Fudge for as long as I can remember. It was at every holiday party, super bowl party, and often made during the summer because it doesn’t heat up your kitchen like baking usually does. Do you ever have those days where all you need is just ...

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