Main Dishes

Slow Cooker NC Pulled Chicken

165

The tangy style of North Carolina barbecue is so tasty and refreshing in this slow cooker version. Serve with some greens and Green Chile Cheddar Corn Doughnuts for a delicious, barbecue experience!

8
2 pounds boneless, skinless chicken breasts
1 1/2 cups cider vinegar
1/2 cup water
4 tablespoons apple juice concentrate
2/3 cup ketchup
1/4 cup brown sugar
1 teaspoon onion powder
1 teaspoon granulated garlic
1/2 teaspoon mustard powder
1/4 teaspoon liquid smoke
8 whole wheat hamburger buns
Place the chicken in the liner of a slow cooker coated with cooking spray. Combine remaining ingredients and pour over the chicken breasts. Cook on low 8 to 10 hours or until the chicken is fork tender and...
See the full directions on my site
Nutritions

Calories
670

Sodium
464mg
19% DV

Fat
4g
7% DV

Protein
25g
50% DV

Carbs
136g
46% DV

Fiber
6g
24% DV
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Brunch Enchiladas Recipe

6289

My family and I agree that any type of enchilada is a huge hit at our house.  When we added the idea of an omelet in the enchiladas, we knew Brunch Enchiladas were a winner. Plus, it’s a great brunch menu item.  You can prep it the night before, then all you have to do ...

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