Main Dishes

Slow Cooker Six Layer Dinner

164

Hi all! Welcome to the second edition of vintage slow cooker recipe of the month. Every month I will be doing a vintage recipe that I have made in my slow cooker. This month’s recipe is Six Layer Dinner. I found this recipe in a old cookbook called: Amish Country Cookbook Volume 2.

5
1 lb. ground beef
¼ tsp. salt
¼ tsp. pepper
¼ tsp. onion powder
1 cup sliced white onion
1 cup sliced celery
2 cups peeled and sliced carrots
2 cups sliced russet potatoes
1 (10.75-oz.) can cream of celery soup (do not add water)
Brown the ground beef in a skillet on the stove-top, drain. Add salt, pepper and onion powder to meat. 2.Layer the ingredients as shown. Beginning with the hamburger and ending with the cream of...
See the full directions on my site
Nutritions

Calories
462

Sodium
302mg
12% DV

Fat
24g
37% DV

Protein
25g
51% DV

Carbs
28g
9% DV

Fiber
4g
19% DV
1 1/2 kg chicken
1 kg salt
1 tsp. rosemary
1 tsp. thyme
1 1/2 tsp salt
1 tsp granulated garlic
1 tsp sweet pepper powder
1/2 tsp chili powder or chili flakes
  • It is best to soak the chicken in cold water for about 1 hour. If the water is red, change the water during the rain or wash the chicken, dry it, rub it with mixed herbs and leave it in the...

See the full directions on my site
Nutritions

Calories
4417

Sodium
5187mg
216% DV

Fat
431g
664% DV

Protein
5g
11% DV

Carbs
7g
2% DV

Fiber
7g
28% DV