Smoked Pork Loin

July 27, 2018

937

Everyone loves smoked pork. This smoked pork loin uses a wonderful combination of spices that are bound to please.

5-7 lb. pork lion
3 T paprika
1 T garlic powder
1 T brown sugar
1 T dry mustard
3 T course salt

Combine all spices and rub on your pork loin, let sit. Pre heat your smoker to 225 degrees and add your favorite wood chips for added flavor. Smoke pork until you reach an internal temperature of 165...
See the full directions on my site

Nutritions

Calories
62

Sodium
53mg
2% DV

Fat
3g
5% DV

Protein
1g
2% DV

Carbs
5g
1% DV

Fiber
2g
8% DV