Appetizers

Smoked Salmon Spread

1

This is one of my favorite appetizers of all time! What's not to like? Cream cheese, sour cream, SMOKED SALMON! Serve this with the cracker of your choice (or on crostini) at your next party and I promise, it will be a hit! It also travels well and you can make it a day ahead PLUS it's easily doubled for large parties. Is there anything better? Enjoy!

8
8 oz. light cream cheese, at room temperature
1/2 c. light sour cream
1 T. freshly squeezed lemon juice
1 T. fresh dill, minced
1 t. prepared horseradish, drained
1/4 t. salt
1/4 t. black pepper
1/4 lb. smoked salmon, minced
Cream the cheese in a large bowl with the electric mixer until smooth. Add the sour cream, lemon juice, dill, horseradish, salt and pepper and mix until combined. Add the smoked salmon and mix well. ...
See the full directions on my site
Nutritions

Calories
147

Sodium
176mg
7% DV

Fat
9g
15% DV

Protein
10g
20% DV

Carbs
1g
0% DV

Fiber
0.4g
1% DV

This Easy Pecan Pie recipe is truly one of the quickest and easiest pies you will ever make. The old-fashioned dessert is a Southern classic that's especially perfect for Thanksgiving and Christmas. You'll love the balance between the crunchy, flavorful nuts and the gooey, buttery filling. Best of all, this homemade pie comes together in just 10 minutes!

1 unbaked 9 inch pie crust
2 eggs ( slightly beaten )
1 c light corn syrup
1/2 c light brown sugar
1 T all purpose flour
3 T salted butter ( melted and slightly cooled )
1 t vanilla extract
1/4 t salt
1 c coarsely chopped pecans ( plus extra pecan halves for top )
8
  1. Preheat oven to 350 degrees F. Place the pie crust in a 9-inch pie plate. Crimp the edges with a fork or use your fingers to flute the edges. Chill the pie shell in the refrigerator for about 10...
    See the full directions on my site
Nutritions

Calories
587

Sodium
187mg
7% DV

Fat
23g
36% DV

Protein
5g
10% DV

Carbs
97g
33% DV

Fiber
4g
16% DV
Loading more delicious recipes

Recipe of the Day

Subscribe to newsletter

My Recipe Magic © 2018 Recipe Magic, LLC.