Desserts

S’mores Doughnuts with Homemade Marshmallow Creme (made in an Actifry)

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Doughnuts made in the Actifry filled with homemade marshmallow crème and topped with chocolate ganache and a sprinkling of Graham crackers

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Doughnuts:
50ml (3 tablespoons) water
75ml (1/4 cup) milk
30g (2 tablespoons) butter
25g (2 tablespoons) fresh yeast (see notes)
200-250g (1½ cups) white bread flour
1 teaspoon vanilla sugar (see notes)
Pinch of nutmeg
Pinch of cinnamon
30g (2 tablespoons) sugar
1 tablespoon oil (for cooking)
Marshmallow Fluff
Topping:
100g (just under 1 cup) chocolate (chopped)
1 tablespoon whipping cream
30g crushed graham crackers (to garnish)
Nutritions

Calories
2326

Sodium
3749mg
156% DV

Fat
39g
60% DV

Protein
84g
168% DV

Carbs
400g
136% DV

Fiber
28g
114% DV

Rich, gooey and fudgy Chocolate Chess Pie is a favorite Southern dessert that's perfect for every occasion. Best of all, the easy pie recipe is ready for the oven with just 10 minutes of prep!

1 c sugar
3 T cornmeal
3 T unsweetened cocoa powder
Pinch salt
3 eggs
1/2 c salted butter
1/2 c light corn syrup
1 t vanilla extract
1 unbaked 9-inch pie crust
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  1. Preheat oven to 350 degrees F. In a large bowl, whisk together sugar, cornmeal, cocoa and salt. Add eggs, melted butter, corn syrup and vanilla; mix well. Pour into unbaked pie crust.

  2. See the full directions on my site
Nutritions

Calories
364

Sodium
274mg
11% DV

Fat
24g
37% DV

Protein
2g
5% DV

Carbs
38g
12% DV

Fiber
1g
6% DV
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