Snickerdoodles | Annie's Noms

October 06, 2015

A sweet, spicy cookie, rolled in cinnamon sugar before being baked into perfectly puffy rounds. These Snickerdoodles are so moreish, you just won\\\'t be able to resist them!

For the cookies:
1 and 3/4 sticks unsalted butter, at room temperature
3/4 cup light brown sugar
1/4 cup caster sugar
2 large eggs
1tsp vanilla extract
2 and 1/2 cups plain flour
1tsp baking soda
1tsp cream of tartar
Pinch of salt
2 and 1/2tsp ground cinnamon
For the cinnamon sugar:
1/4 cup granulated sugar
1tsp ground cinnamon

No need to preheat the oven yet, the dough needs to chill! Line 2 baking trays with grease proof paper/a silicone mat/Silpat and leave to one side. Place the butter and sugars into a large bowl, or the bowl...
See the full directions on my site

Nutritions

Calories
223

Sodium
21mg
0% DV

Fat
12g
19% DV

Protein
1g
3% DV

Carbs
24g
8% DV

Fiber
1g
5% DV

Baked