Soft Homemade Breads Sticks

February 25, 2013

230

Soft and fluffy garlic bread sticks

For the bread sticks

1½ cups warm water (110 degrees)
2¼ tsp dry yeast (1 package)
2 Tbls sugar
4¼ cups bread flour
1 Tbls alt
2 Tbls melted butter

For the topping

¼ cup butter, melted
1 tsp garlic powder
1 tsp salt

In a small bowl combine the sugar, yeast and warm water. Let stand for 5 minutes, or until foamy. In a large bowl whisk together the flour and salt. Add the yeast mixture and butter. Mix until it starts...
See the full directions on my site

Nutritions

Calories
557

Sodium
181mg
7% DV

Fat
6g
9% DV

Protein
11g
23% DV

Carbs
123g
41% DV

Fiber
13g
53% DV

Baked