Sour Cream Lemon Pie
34
The lemon flavor is wonderful! Think lemon sherbet, it’s a delightful flavor that’s not harsh just creamy, smooth and delicious.
8
One 9 inch pie shell , baked or One 9 inch graham cracker crust
3 1/2 tablespoons cornstarch
1 cup white sugar
1/4 cup butter
1 cup sour cream
1 cup milk
1 Tablespoon lemon zest
1/2 cup lemon juice
3 egg yolks, slightly beaten
whipped cream for garnish
3 1/2 tablespoons cornstarch
1 cup white sugar
1/4 cup butter
1 cup sour cream
1 cup milk
1 Tablespoon lemon zest
1/2 cup lemon juice
3 egg yolks, slightly beaten
whipped cream for garnish
Combine sugar,cornstarch,lemon zest,lemon juice, beaten egg yolks and milk in a heavy duty metal saucepan. Stir to combine.
Cook ingredients under low to medium heat, STIRRING MIXTURE CONSTANTLY until the...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
269
Sodium
43mg
1% DV
Fat
14g
22% DV
Protein
3g
7% DV
Carbs
32g
10% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat8g42%
Polysaturated Fat1g7%
Monosaturated Fat4g28%
Cholesterol147mg49%
Sodium43mg1%
Potassium115mg3%
Protein3g7%
% DAILY VALUE*
Total Carbohydrate
Fiber1g5%
Sugar27g55%
Vitamin A553IU11%
Vitamin B60.37mg18%
Vitamin C8mg13%
Calcium87mg8%
Iron0.39999999999999997mg2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.