Sour Cream Lemon Pie

29

The lemon flavor is wonderful! Think lemon sherbet, it’s a delightful flavor that’s not harsh just creamy, smooth and delicious.

8
One 9 inch pie shell , baked or One 9 inch graham cracker crust
3 1/2 tablespoons cornstarch
1 cup white sugar
1/4 cup butter
1 cup sour cream
1 cup milk
1 Tablespoon lemon zest
1/2 cup lemon juice
3 egg yolks, slightly beaten
whipped cream for garnish
Combine sugar,cornstarch,lemon zest,lemon juice, beaten egg yolks and milk in a heavy duty metal saucepan. Stir to combine. Cook ingredients under low to medium heat, STIRRING MIXTURE CONSTANTLY until the...
See the full directions on my site
Nutritions

Calories
269

Sodium
43mg
1% DV

Fat
14g
22% DV

Protein
3g
7% DV

Carbs
32g
10% DV

Fiber
1g
5% DV
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Cheesesteak Crescent Braid Recipe

32590

Try a new beef recipe with our Cheesesteak Crescent Braid Recipe. It is packed with cheese, cooked steak, peppers, onions and cooked to perfection.  This is our take on a Philly Cheesesteak Braid and it makes for a great crescent dough recipe. I will often buy them when they are on sale and pull the ...

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