Main Dishes
October 19, 2014
Calories
914
Sodium
1325mg
55% DV
Fat
47g
72% DV
Protein
68g
137% DV
Carbs
41g
14% DV
Fiber
5g
20% DV
Sourdough Patty Melts
14
Ground beef seasoned with spices and herbs, then topped with gooey cheese and caramelized and pickled onion.
2
½ lb Lean Ground Beef
1 TSP Fresh Thyme, chopped
2 Cloves Garlic, Minced
1 TSP Onion Powder
1 TSP Paprika
½ TSP Pepper
½ Yellow Onion, Thinly Sliced
2 slices provolone cheese
2 slices cheddar cheese
4 Thin slices sourdough bread
1½ TSP Red Wine Vinegar
1½ TBSP Unsalted Butter
1 TSP Fresh Thyme, chopped
2 Cloves Garlic, Minced
1 TSP Onion Powder
1 TSP Paprika
½ TSP Pepper
½ Yellow Onion, Thinly Sliced
2 slices provolone cheese
2 slices cheddar cheese
4 Thin slices sourdough bread
1½ TSP Red Wine Vinegar
1½ TBSP Unsalted Butter
In a medium frying pan over medium high heat, add ground beef, thyme, garlic, onion powder, paprika and pepper. Cook until browned and cooked all the way through, about 10 minutes. Set aside.
Meanwhile in a...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
914
Sodium
1325mg
55% DV
Fat
47g
72% DV
Protein
68g
137% DV
Carbs
41g
14% DV
Fiber
5g
20% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
25g
129%
Polysaturated Fat
3g
20%
Monosaturated Fat
18g
112%
Cholesterol
162mg
54%
Sodium
1325mg
55%
Potassium
633mg
18%
Protein
68g
137%
% DAILY VALUE*
Total Carbohydrate
Fiber
5g
20%
Sugar
2g
5%
Vitamin A
1331IU
26%
Vitamin B6
0.8000000000000003mg
40%
Vitamin C
6mg
10%
Calcium
748mg
74%
Iron
5mg
32%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.