Side Dishes

Soy Sauce Eggs

Pressure Cook Recipes

June 08, 2016

Super easy 2-ingredient recipe! Make these perfectly cooked egg infused with flavorful homemade Chinese Master Stock.

1 ½ cup Chinese master stock
4 – 8 soft boiled or hard boiled extra large eggs

http://www.pressurecookrecipes.com/soy-sauce-eggs
See the full directions on my site

Nutritions

Calories
318

Sodium
485mg
20% DV

Fat
22g
34% DV

Protein
22g
45% DV

Carbs
3g
1% DV

Fiber
2g
8% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 16g 82%

Polysaturated Fat 0.67g 4%

Monosaturated Fat 5g 34%

Cholesterol 53mg 17%

Sodium 485mg 20%

Potassium 294mg 8%

Protein 22g 45%

% DAILY VALUE^*

Total Carbohydrate

Fiber 2g 8%

Sugar 2g 4%

Vitamin A 5862IU 117%

Vitamin B6 0.48mg 24%

Vitamin C 48mg 80%

Calcium 269mg 26%

Iron 2mg 16%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Vegetarian

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Nutritions

Calories
415

Sodium
169mg
7% DV

Fat
24g
38% DV

Protein
16g
32% DV

Carbs
32g
11% DV

Fiber
8g
32% DV

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Fat

Saturated Fat 5g 28%

Polysaturated Fat 4g 29%

Monosaturated Fat 14g 89%

Cholesterol 7mg 2%

Sodium 169mg 7%

Potassium 691mg 19%

Protein 16g 32%

% DAILY VALUE^*

Total Carbohydrate

Fiber 8g 32%

Sugar 8g 16%

Vitamin A 1119IU 22%

Vitamin B6 0.52mg 26%

Vitamin C 16mg 28%

Calcium 103mg 10%

Iron 4mg 24%

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Nutritions

Calories
152

Sodium
35mg
1% DV

Fat
5g
8% DV

Protein
3g
6% DV

Carbs
34g
11% DV

Fiber
4g
19% DV

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Fat

Saturated Fat 1g 9%

Polysaturated Fat 1g 11%

Monosaturated Fat 1g 11%

Cholesterol 3mg 1%

Sodium 35mg 1%

Potassium 465mg 13%

Protein 3g 6%

% DAILY VALUE^*

Total Carbohydrate

Fiber 4g 19%

Sugar 16g 32%

Vitamin A 3014IU 60%

Vitamin B6 1mg 94%

Vitamin C 127mg 212%

Calcium 78mg 7%

Iron 0.61mg 3%

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