Side Dishes

Spanish Style Rice

Jamie Young
December 06, 2014

It's no secret that I love Mexican food. And every good Mexican dish needs a great side kick. This Spanish Rice recipe that my friend passed along years ago has been the delicious side kick to many many meals over the years. I've tried a couple of different recpies for Spanish Rice and this is definitely the winner!

8
1 ½ C white long grain rice (not Minute Rice)
1 Tbs olive oil
2 T chopped, minced onion
2 C chicken broth
1 8oz can tomato sauce
1 tsp garlic powder
Salt to taste
1 Tbs taco seasoning
Saute oil, onion, and rice over medium heat until rice is golden and onions are soft. Add chicken broth, tomato sauce, and seasonings, bring to a boil. Reduce heat to low, cover. Simmer 25-30 minutes, or...
See the full directions on my site
Nutritions

Calories
149

Sodium
1171mg
48% DV

Fat
9g
15% DV

Protein
9g
19% DV

Carbs
2g
0% DV

Fiber
1g
6% DV
Boiled