Main Dishes

Spicy Shrimp and Orzo with Broccoli and Cherry Tomatoes

2

Spicy creole seasoned shrimp and orzo with broccoli and cherry tomatoes topped with shredded parmesan cheese.

1 pound shrimp, peeled and deveined
1 bunch broccoli, thick stalks removed
½ pint cherry tomatoes or about 10; cut 5 of them in half
12 ounces orzo
2 tablespoons unsalted butter
1 tablespoon olive oil
2 cloves garlic, minced
1½ cups low-sodium chicken broth
½ cup grated Parmesan cheese, plus more for serving
2 tablespoons fresh parsley, chopped or 1 teaspoon dried parsley
2 teaspoons Creole seasoning
¼ teaspoon salt
¼ teaspoon black pepper
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Nutritions

Calories
1241

Sodium
7148mg
297% DV

Fat
69g
106% DV

Protein
109g
219% DV

Carbs
29g
10% DV

Fiber
12g
50% DV