Breads

Spicy Sriracha Buttermilk Biscuits

August 03, 2016

Spicy Sriracha Buttermilk Biscuits slathered with honey that will make you jump out of bed in the morning!

Compound Butter
1¾ sticks unsalted butter
¼ tsp Kosher salt
2 Tbs Rodelle Asian Sriracha Seasoning Blend
*make extra if you want to spread on finished biscuits

Biscuits
4 cups all-purpose flour, plus more for dusting
1 teaspoon salt
1½ tablespoons baking powder
1 teaspoon baking soda
1 ¾ sticks very cold compound butter (above), cubed and kept chilled
1½ cups cold buttermilk

Visit OatandSesame.com for the full recipe!
See the full directions on my site

Nutritions

Calories
7765

Sodium
7722mg
321% DV

Fat
610g
939% DV

Protein
77g
155% DV

Carbs
411g
139% DV

Fiber
27g
110% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 414g 2071%

Polysaturated Fat 26g 167%

Monosaturated Fat 169g 1062%

Cholesterol 1745mg 585%

Sodium 7722mg 321%

Potassium 3579mg 102%

Protein 77g 155%

% DAILY VALUE^*

Total Carbohydrate

Fiber 27g 110%

Sugar 18g 36%

Vitamin A 20198IU 403%

Vitamin B6 0.74mg 37%

Vitamin C 17mg 28%

Calcium 1992mg 199%

Iron 25mg 141%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Vegetarian

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Spicy Sriracha Buttermilk Biscuits