STICKIEST, YUMMIEST, Caramel Corn

Over low heat combined butter, brown sugar, corn syrup, and vanilla. Once that is all melted gradually add the two bags of marshmallows. While the marshmallows are slowly melting pop your 1/2 cup of popcorn kernals in your popcorn popper. Once all the marshmallows have melted in with your brown sugar, corn syrup, butter and vanilla pour immediately over popcorn and mix well. Then begin eating! Trust me you wont be able to just have a little. You will find yourself eating more than you had planned on!