Strawberry Lemon Curd

June 04, 2017

Strawberry Lemon Curd - fresh pureed strawberries and lemon juice make the perfect filling. It's sweet and is a delicious spring flavor to put in your cookies, cakes, and cupcakes!

1 cup granulated sugar
pinch of salt
2 T. cornstarch
3/4 cup fresh strawberry puree
1/4 cup fresh lemon juice
3 egg yolks
2 T. butter, chilled
1/2 tsp. strawberry extract

In a medium saucepan, add in the sugar, salt, and cornstarch. Stir to combine. Add in the 3/4 cup of strawberry puree and lemon juice. Stir to combine. Once incorporated, put the saucepan over medium heat...
See the full directions on my site

Nutritions

Calories
157

Sodium
7mg
0% DV

Fat
4g
6% DV

Protein
1g
3% DV

Carbs
30g
10% DV

Fiber
0.8999999999999999g
3% DV

Snack