Strawberry Rhubarb Jam
50
Sweet and tart strawberry rhubarb jam.
8 cups strawberries, hulled and halved
4 cups rhubarb, peeled and sliced
2 + 1/2 cups granulated sugar
4 cups rhubarb, peeled and sliced
2 + 1/2 cups granulated sugar
Place all of the ingredients into a large saucepan. Turn the heat on medium and stir occasionally.
Let the rhubarb and strawberries cook down I let my jam cook down for 1 hour and 20 minutes. Smash the...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
867
Sodium
531mg
22% DV
Fat
7g
11% DV
Protein
21g
42% DV
Carbs
193g
65% DV
Fiber
41g
164% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
1g
7%
Polysaturated Fat
3g
23%
Monosaturated Fat
2g
14%
Cholesterol
18mg
6%
Sodium
531mg
22%
Potassium
3585mg
102%
Protein
21g
42%
% DAILY VALUE*
Total Carbohydrate
Fiber
41g
164%
Sugar
64g
129%
Vitamin A
2212IU
44%
Vitamin B6
2mg
112%
Vitamin C
759mg
1265%
Calcium
907mg
90%
Iron
15mg
88%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.