Main Dishes

Street Enchiladas

44

I love the casualness of the Street Enchiladas. Serve these enchiladas at your next Fiesta. Make ahead and keep warm in the oven.

20
vegetable oil
20 (6-inch) corn tortillas
1 1/4 cups Monterrey Jack Cheese, shredded
1 cup fresh cilantro, chopped
1 cup onion, finely chopped
1 recipe, Semi Homemade Enchilada Sauce
Pour enchilada sauce into a medium skillet and heat. Heat a large skillet over medium heat. Add enough oil to lightly coat the bottom of the skillet. When oil is hot, use tongs to dip each...
See the full directions on my site
Nutritions

Calories
406

Sodium
59mg
2% DV

Fat
4g
7% DV

Protein
12g
24% DV

Carbs
81g
27% DV

Fiber
8g
35% DV