Breads

Stuffed Cheesy Bread

Laura Neff
November 04, 2014
64

Homemade bread topped with cheese and stuffed with cheese.

8
Dough
3/4 cup warm water
2 teaspoons granulated sugar
2 1/4 teaspoons active dry yeast
2 tablespoons canola oil
2 cups all purpose flour
1/4 teaspoon salt
2 tablespoons cornmeal

Filling and Topping
1 1/2 cups shredded mozzarella cheese
1/2 cup shredded sharp cheddar cheese
1 tablespoon grated Parmesan cheese
1 teaspoon garlic powder
1/2 teaspoon dried parsley flakes
In a glass measuring cup add water and then mix in sugar. Sprinkle yeast on top of water and let sit for 10 minutes. Stir in canola oil. In the bowl of a stand mixer, with dough hook attached, whisk...
See the full directions on my site
Nutritions

Calories
332

Sodium
423mg
17% DV

Fat
14g
22% DV

Protein
16g
32% DV

Carbs
29g
9% DV

Fiber
1g
7% DV
Low-Sodium Baked

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