DessertsMarch 02, 2015
Calories
157
Sodium
104mg
4% DV
Fat
7g
11% DV
Protein
1g
2% DV
Carbs
22g
7% DV
Fiber
1g
4% DV
Sweet Spiced Pecan Brittle
446
I've always been intimidated by making peanut brittle. My grandma always made it, but I can remember that it didn't always turn out. Now, I know that candy can be affected by the weather in inaccuracies in measurement. But knowing why candy making goes wrong doesn't keep me from being intimidated. Anyway, I did a little bit of research and realized that my fear was unfounded and that I could make a nut brittle with ingredients I already had in the house, and I could make it in t
16
1/2 cup light corn syrup
1 cup sugar
1/8 teaspoon salt
1 1/2 cup pecans, broken
1 tablespoon unsalted butter
1 teaspoon vanilla
1/8 teaspoon cinnamon
1/8 teaspoon ground cloves
1 teaspoon baking soda
1 cup sugar
1/8 teaspoon salt
1 1/2 cup pecans, broken
1 tablespoon unsalted butter
1 teaspoon vanilla
1/8 teaspoon cinnamon
1/8 teaspoon ground cloves
1 teaspoon baking soda
Prepare a rimmed cookie sheet by lining it with piece of parchment paper. Set aside. In a 4 cup glass measuring cup, mix together corn syrup, sugar, and salt. Microwave on high for 5 minutes. Carefully add...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
157
Sodium
104mg
4% DV
Fat
7g
11% DV
Protein
1g
2% DV
Carbs
22g
7% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g6%
Polysaturated Fat1g8%
Monosaturated Fat4g28%
Cholesterol2mg0%
Sodium104mg4%
Potassium42mg1%
Protein1g2%
% DAILY VALUE*
Total Carbohydrate
Fiber1g4%
Sugar15g31%
Vitamin A28IU0%
Vitamin B60.26mg13%
Vitamin C0.30000000000000004mg0%
Calcium8mg0%
Iron0.38mg2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.