Dip

Swiss Cheese Fondue

47

The yummiest homemade fondue you'll ever eat!

8
1 lb. swiss cheese, grated
3 tbsp. cornstarch
1/2 tsp salt
1/4 tsp pepper
1/4 tsp nutmeg
2 cups whipping cream or buttermilk
1 clove garlic, minced
Toss swiss cheese with cornstarch, salt, pepper, and nutmeg. In a saucepan or chafing dish, heat cream/buttermilk with garlic clove over low heat. When hot, add swiss cheese mixture. Sitr constantly until...
See the full directions on my site
Nutritions

Calories
400

Sodium
1050mg
43% DV

Fat
33g
52% DV

Protein
13g
27% DV

Carbs
7g
2% DV

Fiber
1g
4% DV

This Easy Pecan Pie recipe is truly one of the quickest and easiest pies you will ever make. The old-fashioned dessert is a Southern classic that's especially perfect for Thanksgiving and Christmas. You'll love the balance between the crunchy, flavorful nuts and the gooey, buttery filling. Best of all, this homemade pie comes together in just 10 minutes!

1 unbaked 9 inch pie crust
2 eggs ( slightly beaten )
1 c light corn syrup
1/2 c light brown sugar
1 T all purpose flour
3 T salted butter ( melted and slightly cooled )
1 t vanilla extract
1/4 t salt
1 c coarsely chopped pecans ( plus extra pecan halves for top )
8
  1. Preheat oven to 350 degrees F. Place the pie crust in a 9-inch pie plate. Crimp the edges with a fork or use your fingers to flute the edges. Chill the pie shell in the refrigerator for about 10...
    See the full directions on my site
Nutritions

Calories
587

Sodium
187mg
7% DV

Fat
23g
36% DV

Protein
5g
10% DV

Carbs
97g
33% DV

Fiber
4g
16% DV
Loading more delicious recipes

Recipe of the Day

Subscribe to newsletter

My Recipe Magic © 2018 Recipe Magic, LLC.