Dip

Swiss Cheese Fondue

51

The yummiest homemade fondue you'll ever eat!

8
1 lb. swiss cheese, grated
3 tbsp. cornstarch
1/2 tsp salt
1/4 tsp pepper
1/4 tsp nutmeg
2 cups whipping cream or buttermilk
1 clove garlic, minced
Toss swiss cheese with cornstarch, salt, pepper, and nutmeg. In a saucepan or chafing dish, heat cream/buttermilk with garlic clove over low heat. When hot, add swiss cheese mixture. Sitr constantly until...
See the full directions on my site
Nutritions

Calories
400

Sodium
1050mg
43% DV

Fat
33g
52% DV

Protein
13g
27% DV

Carbs
7g
2% DV

Fiber
1g
4% DV