Desserts

Taffy Apple Tartlets

20
¼ Cup dry roasted peanuts
2 Lg granny smith apples (peeled, cored, and diced)
¾ Cup caramel sauce
2 Tbsp all purpose flour
1 (15 oz) package refrigerated pie crusts (softened)
12 caramels (unwrapped)
1. Preheat oven to 400 2. Chop peanuts, set aside 3. Combine apples, ½ cup caramel sauce, and flour. Mix well. 4. Microwave apple mixture on high 5-6 minutes or until bubbling and thickened. 5. Stir apple...
See the full directions on my site
Nutritions

Calories
82

Sodium
59mg
2% DV

Fat
2g
3% DV

Protein
1g
3% DV

Carbs
14g
5% DV

Fiber
0.5g
2% DV

I love entertaining, even if it is for a smaller group these days. I look forward to dinners with my kids, their spouses, and especially my little grandson. I always try to serve foods that’ll keep them wanting to come back for more, like my Corn Dip.

Corn Dip with Mexican Style Sour Cream Ingredients:
2 cans (15.25 oz) whole kernel sweet corn
1/2 cup onions ( diced )
1 can (4 oz) green chilis ( fire-roasted and diced )
1/3 package block style cream cheese ( full fat )
3/4 cup Mozzarella Cheese ( shredded )
3/4 cup Pepperjack Cheese
1/2 cup LALA Crema Mexicana
1 package tortilla chips
cilantro ( for garnish )
PAM Spray or similar
Nutritions

Calories
8879

Sodium
3818mg
159% DV

Fat
742g
1142% DV

Protein
90g
180% DV

Carbs
45g
15% DV

Fiber
15g
62% DV