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This delicious and crispy Cauliflower Crust Pizza has a delightful Italian flavor. Made with pizza sauce, baby artichokes and roasted red pepper by Flora Fine Foods, and topped with a cheesy layer of mozzarella, aromatic Dominican oregano, and fresh watercress and cilantro leaves, all dressed in a lemony vinaigrette for a fresh, herby taste. Add a sprinkle of Aleppo pepper for a final touch.

2 Frozen cauliflower pizza crusts
1/2 jar baby artichokes ( drained and halved )
1 cup Mozzarella cheese ( shredded )
8

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See the full directions on my site
Nutritions

Calories
105

Sodium
212mg
8% DV

Fat
5g
9% DV

Protein
7g
15% DV

Carbs
4g
1% DV

Fiber
2g
8% DV

Grilled Sweet Potatoes are a simple and healthy side dish recipe prepared on your grill. They are great for summer grilling. Simple slice your sweet potatoes, toss with olive oil and seasonings then put on a grill while your main dish cooks.

4 sweet potatoes
3 tbsp olive oil
1/4 tsp pepper
1/2 tsp garlic salt
1 tsp smoked paprika
4
  1. Preheat gas grill to high or grill pan.
  2. Place sliced sweet potatoes into bowl and combine with olive oil, pepper, garlic salt and smoked paprika. Toss to combine.
  3. Lower heat to medium. ...
    See the full directions on my site
Nutritions

Calories
202

Sodium
73mg
3% DV

Fat
9g
14% DV

Protein
2g
4% DV

Carbs
27g
9% DV

Fiber
4g
17% DV

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