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Strawberry Avocado Salad With Feta And Arugula

This strawberry avocado salad is topped with tangy feta, crunchy pecans, creamy avocado, and savory Dijon vinaigrette. It tastes like summer in a bowl and makes a quick, easy, and colorful side dish or light lunch.

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Pasta tossed with a creamy lemon avocado and olive oil dressing with bacon, cherry tomatoes, cheese and avocado chunks and seasoned to perfection.

2 1/2 cups rotini pasta
3 tablespoons olive oil ( divided )
1/2 cup sour cream
1 lemon
2 avocados ( peeled, pitted and diced )
1 1/2 ( 2 cups cherry tomatoes )
1/4 cup parmesan cheese ( shredded )
1/2 teaspoon dill
dash of salt
1 tablespoon water
8 slice d bacon ( cooked and chopped )
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1.Bring water to boil in a medium sauce pan set on medium/high heat on the stove top. Add 1 tablespoon olive oil. This will prevent the noodles from sticking together later and absorbing all the liquid....
See the full directions on my site
Nutritions

Calories
444

Sodium
1303mg
54% DV

Fat
15g
23% DV

Protein
19g
39% DV

Carbs
55g
18% DV

Fiber
7g
28% DV

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