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My Recipe Magic © 2017 Recipe Magic, LLC.
Recipe Magic © 2018 Recipe Magic, LLC.
Baked oysters are usually served as an appetizer for wine tasting menus since they are light, have a distinctive taste and party vibe. Oysters have a deliciously briny and flavorful meat and are considered a delicacy around the world.
16 fresh oysters
5 oz ricotta cheese
1/4 cup grated Monterey jack cheese
1/4 cup grated cheddar
1 tsp smoked paprika
4 oz bacon
1 oz chopped spinach
2 tsp garlic powder
1/4 cup grated Parmesan cheese
5 oz ricotta cheese
1/4 cup grated Monterey jack cheese
1/4 cup grated cheddar
1 tsp smoked paprika
4 oz bacon
1 oz chopped spinach
2 tsp garlic powder
1/4 cup grated Parmesan cheese
4
- Cut bacon into smaller pieces and cook until crisp. Set aside to cool.
- Shuck the oysters and leave them in the bottom half of the shell.
- Preheat the oven to 450 degrees...
See the full directions on my site
Nutritions
Calories
303
Sodium
599mg
24% DV
Fat
22g
34% DV
Protein
16g
33% DV
Carbs
4g
1% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
11g
57%
Polysaturated Fat
1g
10%
Monosaturated Fat
8g
56%
Cholesterol
55mg
18%
Sodium
599mg
24%
Potassium
170mg
4%
Protein
16g
33%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
5%
Sugar
0.30000000000000004g
0%
Vitamin A
773IU
15%
Vitamin B6
0.14mg
7%
Vitamin C
1mg
2%
Calcium
390mg
39%
Iron
0.71mg
3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
These mouthwatering baked oysters with a buttery and cheesy topping are the best thing you can make. These lovely oysters are baked to perfection.
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My Recipe Magic © 2018 Recipe Magic, LLC.