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BEST Coconut Cream Pie EVER! Made with coconut milk for extra creamy, coconut flavor!

1 (13.5 oz) can coconut milk
1 1/2 cups half and half
2 eggs + 1 egg yolk, beaten
3/4 cups granulated sugar
1/2 cup corn starch
1/4 tsp salt
2 cups sweetened flaked coconut ( divided )
1 tsp coconut extract ( or vanilla )
1 deep dish pie shell ( baked and cooled I used Pillsbury )
1 cup heavy whipping cream
2 Tbls powdered sugar
1 tsp vanilla or coconut extract
8
Combine coconut milk, half and half, eggs, sugar, corn starch and salt in a large, microwave safe bowl. (I use my large Pyrex measuring cup.) Stir. Microwave on high for one minute, stir. Repeat until a...
See the full directions on my site
Nutritions

Calories
457

Sodium
129mg
5% DV

Fat
32g
50% DV

Protein
4g
8% DV

Carbs
37g
12% DV

Fiber
3g
14% DV

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