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Baked Ambrosia

A fluffy banana coconut tres leches cake soaked with coconut milk, frosted with whipped cream, toasted coconut flakes, and topped with caramelized bananas.

2½ cups flour
2 tsp baking powder
¼ tsp salt
½ cup sugar
¼ cup coconut sugar ( or brown sugar )
2 eggs
2 tsp vanilla
½ cup (1 stick) melted butter
1 cup mashed bananas ( about 3 )
? cups milk
½ cup coconut milk
½ cup sweetened condensed milk
½ cup milk
1½ cups heavy cream
½ cup unsweetened coconut flakes ( toasted )
Caramelized Bananas
4 bananas ( cut into slices )
¼ cup coconut oil
¼ cup coconut sugar
½ tsp salt
10
Preheat oven to 350°F. Grease a 9 inch round baking pan or a 9 x 13-in pan and set aside. Whisk together flour, baking powder, and salt in a medium size bowl. Set aside. In a large bowl, beat sugars with...
See the full directions on my site
Nutritions

Calories
775

Sodium
246mg
10% DV

Fat
49g
75% DV

Protein
8g
16% DV

Carbs
73g
24% DV

Fiber
6g
25% DV

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