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This easy Carrot Cake Overnight French Toast Casserole is made with healthy eggs, pineapple, walnuts and pureed carrots (in the form of baby food so it's quick and easy to make) but still tastes like you're eating carrot cake for breakfast!

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This easy Overnight French Toast Casserole is made with healthy eggs, pineapple, walnuts and pureed carrots (in the form of baby food so it's quick and easy to make) but still tastes like you're eating cake for breakfast!
Desserts
120

Grannie's Recipe Box

grannierecipebox.blogspot.com

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Hello, I am a Texas gal, I have a driving passion for recipes and cooking. I would like to share some of my old and new recipes that I have collected in my recipe box over the years. I started cooking when I was a young girl. I love cookbooks and trying new recipes along with all my old favorites. I want everyone to share your favorite recipes and memories from the past and present.

Italian cream cake is very moist and loaded with coconut and pecans. It is topped off with a yummy cream cheese frosting.

I know this cake will be a keeper in your recipe box. Gather these ingredients before you start!

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Check out these delicious, elegant, and easy recipes. Favorites are red velvet, gooey butter, oatmeal, Italian cream, carrot, and earthquake German chocolate! Peek inside and find one you like!
Baked Ambrosia

These irresistible baked Carrot Cake Donuts with Cream Cheese Frosting are so easy to make and are perfect for an Easter or spring brunch!

1 pound carrots ( peeled and grated )
2 cups flour
1 tsp baking powder
1 tsp baking soda
2 tsp cinnamon
1/2 tsp ground ginger
1/2 tsp salt
2 eggs
1/4 cup oil
1 cup Greek yogurt
2 tsp vanilla
1 8-oz package cream cheese ( room temperature )
1/2 cup butter ( room temperature )
2 cups powdered sugar
1/2 cup toasted coconut shreds
18
  1. Preheat oven to 350 degrees F. Grease donut pans and set aside.
  2. In a large bowl, whisk together the flour, baking powder, baking soda, spices, and salt.
  3. In a separate bowl, whisk eggs ...
    See the full directions on my site
Nutritions

Calories
198

Sodium
178mg
7% DV

Fat
8g
13% DV

Protein
3g
6% DV

Carbs
26g
8% DV

Fiber
1g
4% DV
Desserts
9478

Cream Cheese Carrot Cake Trifle

Spruce up a carrot cake mix by layering it with walnuts and a homemade cream cheese mixture. This dessert is simple, but amazing!

1 box Betty Crocker carrot cake mix ( prepared according to package directions into a 9x13 cake )
8 ounces cream cheese ( softened )
1 1/2 sticks (3/4 cup) butter ( softened )
3 1/2 cups powdered sugar
1 tablespoon vanilla
16 oz. Cool Whip
1 cup chopped walnuts
12
Prepare the carrot cake and bake according to the package directions for a 9x13 cake. Allow the cake to cool, then cut it into cubes. Using an electric mixer, mix the butter and cream cheese, scraping down ...
See the full directions on my site
Nutritions

Calories
532

Sodium
86mg
3% DV

Fat
36g
56% DV

Protein
4g
9% DV

Carbs
38g
12% DV

Fiber
1g
6% DV
foodmeanderings.com

This Healthy & Light Carrot Cake is low-fat and full of wholesome ingredients like shredded carrots, prunes, pineapple and applesauce. It's Weight Watchers friendly at only 11 smart points and the low-fat cream cheese makes for a lighter icing. But it's so delicious you'll never know healthy or light!

Check out this delicious recipe!


See the full directions on my site
11 Weight Watchers Freestyle Smart Points

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