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Desserts
569

Buttery Coconut Bars

These Butter Coconut Bars are absolutely divine! A buttery crust, topped with a sweet, gooey coconut filling which includes sweetened condensed milk. . . .my favorite!

Crust::
2 cups flour
1 cup brown sugar
1/2 teaspoon salt
1 cup butter, melted
Filling::
3 eggs
1 can sweetened condensed milk
1/2 cup flour
1/4 cup brown sugar
1/4 cup butter, melted
3 teaspoons vanilla
1/2 teaspoon salt
4 cups sweetened coconut
20 to 24 bars
  1. Preheat oven to 350°. Line a 13x9-in. baking pan with parchment paper, spraying only the sides, lightly.
Crust:
  1. In a large bowl add the flour, brown sugar and salt, mix well. Add the 1 ...
    See the full directions on my site
Nutritions

Calories
7397

Sodium
3453mg
143% DV

Fat
378g
581% DV

Protein
103g
206% DV

Carbs
892g
303% DV

Fiber
50g
203% DV
foodmeanderings.com

This Easy Healthy Tropical Banana Bread, with amber rum, coconut and lime glaze really gives this quick banana bread a depth of flavor and truly balances the banana. If you are looking for unique banana bread recipes without an overpowering banana taste, this is the one! * Rum extract can be substituted for rum. *This loaf freezes well!

Check out this delicious recipe!


See the full directions on my site
Rum, coconut and lime glaze balance the banana flavor in this quick bread!

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