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Cheddar Bay Biscuits are quick and easy drop biscuits that are just like your favorite Red Lobster Cheddar Bay Biscuits! This quick and easy drop biscuits is so much easier to make than the usual rolled and cut biscuits, yet they are just as good. So light and fluffy with tons of garlic and cheddar in them. Simply mix up the batter, drop onto your baking sheet and bake. The perfect quick and easy side dish recipe for your meal!

2 tbsp butter
4 garlic cloves
1 tbsp fresh chopped parsley
2 cups all purpose baking mix
1 cup shredded cheddar cheese
2/3 cup milk
12
  • Preheat oven to 400 degrees. Spray baking sheet with non-stick spray.
  • In a large bowl combine biscuit mix, cheddar cheese and 2 cloves garlic. Stir in milk and mix.
  • Drop batter by...
    See the full directions on my site
Nutritions

Calories
55

Sodium
634mg
26% DV

Fat
2g
4% DV

Protein
2g
5% DV

Carbs
5g
1% DV

Fiber
1g
6% DV

Homemade Ranch Seasoning is quick and easy to make! You know exactly what is in it and you can make a big batch so it's in your pantry whenever you need it. This dressing mix makes the best Homemade Ranch Dressing ever! All you ranch lovers out there, you need this!

1/2 cup dry buttermilk
2 tbsp dried parsley
1 tbsp onion powder
2 tsp dried chives
2 tsp garlic powder
2 tsp dill weed
1 tsp sea salt
1 tsp pepper
6

To Make Ranch Seasoning Mix

  • Mix all ingredients together in a medium bowl.
  • If you would like a more finely-ground mixture place it in a food processor and pulse the mixture until it...
    See the full directions on my site
Nutritions

Calories
19

Sodium
419mg
17% DV

Fat
0.24g
0% DV

Protein
1g
2% DV

Carbs
3g
1% DV

Fiber
0.7g
2% DV

Cake Batter Ice Cream is a delicious, cold and creamy treat perfect for summer! If you are looking for a new ice cream recipe for your ice cream maker this is the perfect one to try. It only has five ingredients and is quick and easy to make. The best part about it is that it's a Cold Stone Cake Batter Ice Cream copycat. It tastes just like my favorite ice cream from Cold Stone. Top it with sprinkles to a fun festive addition!

2 cups heavy cream
1 cup half and half
3/4 cup white granulated sugar
1 tbsp vanilla extract
3/4 cup dry yellow cake mix
8
  • Stir together the half & half, and sugar until sugar is dissolved. This does not take long just stir with a spoon. Stir in the heavy cream and vanilla.
  • Measure out the dry cake mix. If...
    See the full directions on my site
Nutritions

Calories
392

Sodium
35mg
1% DV

Fat
27g
42% DV

Protein
4g
9% DV

Carbs
24g
8% DV

Fiber
2g
9% DV

Now you can make Olive Garden Breadsticks at home! These breadsticks are light, fluffy and seasoned perfectly for that melt in your mouth experience that you love. Make this recipe at home and skip going to the restaurant!

Dough:
1 1/2 cup warm water
2 tbsp sugar
1 tbsp yeast
1 tbsp salt
2 tbsp butter
4 cups flour
Topping:
3 tbsp butter
1/4 tsp garlic powder
6
  • For the dough, pour the water into a stand mixer with the sugar and yeast, let that sit and froth for about 10 minutes.
  • Add salt, butter, and 2 cups of flour. Mix the dough on low. Add the...
    See the full directions on my site
Nutritions

Calories
423

Sodium
1184mg
49% DV

Fat
9g
15% DV

Protein
9g
19% DV

Carbs
71g
24% DV

Fiber
3g
14% DV

This homemade Montreal Steak Seasoning is the perfect way to season your steaks and potatoes! The best part is you have all the ingredients in your pantry for this copycat Montreal Seasoning! Grab them and make this easy steak seasoning!

2 tbsp paprika
2 tbsp ground black pepper
2 tbsp kosher salt
1 tbsp onion powder
1 tbsp garlic powder
1 tbsp ground coriander
1 tbsp dried dill
1 tbsp crushed red pepper flakes
8
  1. Mix together all ingredients in bowl. Store in airtight container.
  2. When ready to use it on a steak apply liberally if you want a kick or a little bit less if you don't want a kick!

See the full directions on my site
Nutritions

Calories
19

Sodium
1772mg
73% DV

Fat
0.56g
0% DV

Protein
0.8g
1% DV

Carbs
4g
1% DV

Fiber
1g
6% DV

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