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144

Coconut-Lemon Crepe Cake

What better way to enjoy a breakfast crepe than in cake form? Stack individual crepes into a delicious cake recipe. This crepe cake recipe is a simple dessert idea for the whole family.

Some people are still confused about the difference between pancake batter and crepe batter. Pancake batter uses a leavening agent like baking powder or baking soda, which causes the batter to rise into a soft pancake. While, crêpe batter is made without any leavening agents, which is why the mixture cooks into a thin yet tenderly soft flatbread. Also, crepe batter has a thin consistency compared to pancake batter.

Crepe:
2 cups whole milk
1½ cups all-purpose flour
1/4 cup granulated sugar
1 tsp salt
1 tsp lemon zest
1 tsp coconut extract
4 large eggs
4 egg yolks
1 stick unsalted butter
Filling:
14 oz coconut cream
2 cups mascarpone cheese
1 cup confectioners sugar
1 tbsp lemon juice
1 tsp lemon zest
1 tsp salt
5
  1. In a blender, combine all of the crepe ingredients and blend until smooth.
  2. Transfer to a bowl and chill for 1 hour.
  3. After chilling, grease two 10-inch nonstick skillets and heat...
    See the full directions on my site
Nutritions

Calories
1413

Sodium
1815mg
75% DV

Fat
90g
139% DV

Protein
21g
42% DV

Carbs
132g
45% DV

Fiber
7g
28% DV
Cakes
110

Birthday Crepe Cake

Celebrating our dad’s birthday today with this delicious CREPE CAKE. This Mimi’s Café copycat has layers of crepes and whipped fluffy frosting with sprinkles. If you’re a non?cake lover, this one’s for you!

Crepes:
1 cup flour
3 eggs
½ cup whole milk
¼ cup sugar
½ cup water
¼ teaspoon of salt
2 tablespoons of unsalted butter ( melted )
Icing:
1 cup heavy whipping cream
1 cup powdered sugar
1 teaspoon vanilla
½ cup Funfetti cake mix ( unprepared )
rainbow sprinkles for topping
8
In a blender, mix together crepe ingredients. Cover and chill in refrigerator at least an hour (overnight is best). Heat a medium nonstick pan over medium?high heat, and brush lightly with butter or cooking...
See the full directions on my site
Nutritions

Calories
321

Sodium
173mg
7% DV

Fat
16g
24% DV

Protein
4g
8% DV

Carbs
42g
14% DV

Fiber
1g
6% DV

Delicious and Luscious Orange Cream Crepe Cake - this simple to follow How-To will show you the simplicity of a crepe cake that will please the biggest dessert critic!

15 Homemade Crepes ( See post for link! )
2 tbsp Orange Zest
1/3 cup Orange Juice
1 cup Whipping Cream
1 1/3 cups Ricotta
2 tbsp Granulated Sugar
1 cup Semi-Sweet Chocolate Chips
8-10
    Orange Cream:
  1. Prepare whipping cream by mixing 1c on high speed in your mixer until peaks form, scoop out and place in a covered bowl in the fridge.
  2. Combine ricotta...
    See the full directions on my site
Nutritions

Calories
2229

Sodium
585mg
24% DV

Fat
157g
242% DV

Protein
50g
101% DV

Carbs
167g
56% DV

Fiber
17g
68% DV

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