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My Recipe Magic © 2017 Recipe Magic, LLC.
Recipe Magic © 2018 Recipe Magic, LLC.
Barbecue meatballs in a crescent cup topped with pineapple.
1 can refrigerated crescent rolls ( Pillsbury 8 count )
1/2 cup barbecue sauce ( I used Archer Farms Pineapple BBQ sauce )
24 frozen meatballs ( thawed 5/8 ounce each )
24 pineapple chunks
1/2 cup barbecue sauce ( I used Archer Farms Pineapple BBQ sauce )
24 frozen meatballs ( thawed 5/8 ounce each )
24 pineapple chunks
24
Separate the dough into 4 rectangles. Press the seams together. Cut each rectangle into 6 even squares. Press the squares into mini muffin tins that have been sprayed with non stick spray. Bake at 350...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
247
Sodium
446mg
18% DV
Fat
5g
9% DV
Protein
6g
13% DV
Carbs
43g
14% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g10%
Polysaturated Fat1g7%
Monosaturated Fat2g16%
Cholesterol22mg7%
Sodium446mg18%
Potassium280mg8%
Protein6g13%
% DAILY VALUE*
Total Carbohydrate
Fiber2g10%
Sugar29g59%
Vitamin A113IU2%
Vitamin B60.45000000000000007mg22%
Vitamin C22mg36%
Calcium65mg6%
Iron1mg8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
These easy Cheddar and Ham Quiche Cups are made with a puff pastry crust, making these a great quick-and-easy breakfast recipe!
1 sheet puff pastry
4 eggs
2/3 cup milk
1/3 cup ham
1/3 cup cheddar cheese
1/4 tsp Italian herbs
4 eggs
2/3 cup milk
1/3 cup ham
1/3 cup cheddar cheese
1/4 tsp Italian herbs
9
- Preheat oven to 400 degrees.
- On a baking mat or lightly floured surface, roll out puff pastry into a 12x12 square. With a sharp knife, cut the pastry into 9 equal squares.
- Place...
See the full directions on my site
Nutritions
Calories
40
Sodium
106mg
4% DV
Fat
1g
2% DV
Protein
3g
7% DV
Carbs
3g
1% DV
Fiber
0.9g
3% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.7g3%
Polysaturated Fat0.21000000000000002g1%
Monosaturated Fat0.55g3%
Cholesterol3mg1%
Sodium106mg4%
Potassium66mg1%
Protein3g7%
% DAILY VALUE*
Total Carbohydrate
Fiber0.9g3%
Sugar1g2%
Vitamin A189IU3%
Vitamin B60.01mg0%
Vitamin C0.5mg0%
Calcium43mg4%
Iron0.24999999999999997mg1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Appetizers
Jan. 19, 2018 11:42PM EST
978
Light Tex Mex Shrimp Wonton Cups Recipe ~ Perfect Small Bite Appetizers! Crunchy Wonton Shells Stuffed with Pico de Gallo, Guacamole, and Seasoned Shrimp! Plus, it’s a Light Appetizer So You Won’t Feel Guilty!
Light Tex Mex Shrimp Wonton Cups Recipe ~ Perfect Small Bite Appetizers! Crunchy Wonton Shells Stuffed with Pico de Gallo, Guacamole, and Seasoned Shrimp! Plus, it's a Light Appetizer So You Won't Feel Guilty!
24 wonton wrappers
2 tbsp olive oil
24 shrimp
1/2 tsp salt
1 tsp chili powder
2 limes
1/2 cup guacamole
1/2 cup pico de gallo
2 tbsp chives
2 tbsp olive oil
24 shrimp
1/2 tsp salt
1 tsp chili powder
2 limes
1/2 cup guacamole
1/2 cup pico de gallo
2 tbsp chives
24
- Preheat oven to 350 degrees.
- Spray wonton wrappers with non-stick cooking spray. Arrange in 24 mini muffin cups. Bake in preheated oven for 5-7 minutes or until edges are just starting to...
See the full directions on my site
Nutritions
Calories
121
Sodium
402mg
16% DV
Fat
2g
3% DV
Protein
6g
13% DV
Carbs
17g
6% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.38g1%
Polysaturated Fat0.46g2%
Monosaturated Fat1g8%
Cholesterol37mg12%
Sodium402mg16%
Potassium80mg2%
Protein6g13%
% DAILY VALUE*
Total Carbohydrate
Fiber1g5%
Sugar0.6g1%
Vitamin A116IU2%
Vitamin B60.16000000000000003mg8%
Vitamin C1mg3%
Calcium30mg3%
Iron1mg6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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My Recipe Magic © 2018 Recipe Magic, LLC.