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Glazed Carrots are a simple and easy side dish recipes perfect for holidays but quick enough any night of the week. Tender carrots that are coated with a buttery brown sugar topping.

2 lbs carrots
1 1/2 cup water
3 tbsp butter
1/4 cup light brown sugar
1/4 tsp sea salt
1/8 tsp ground pepper
8
  • Combine carrots and water in saucepan over medium heat. Bring to a boil, cover and simmer for 8-10 minutes or until carrots are just becoming tender when pierced with a fork.
  • Drain water off ...
    See the full directions on my site
Nutritions

Calories
77

Sodium
100mg
4% DV

Fat
5g
8% DV

Protein
0.7g
1% DV

Carbs
10g
3% DV

Fiber
1g
6% DV

Crack Potatoes are a quick and easy side dish recipe perfect for the weeknight. They only require five ingredients – potatoes, butter, bacon bits, ranch dressing and cheese! They come together quickly and are always a hit with the family. These Cheesy Bacon Ranch Potatoes are amazing!

3 lbs potatoes
4 tbsp butter
1/4 cup real Bacon Bits
1/4 cup ranch dressing
1/2 cup cheese
6
  • Preheat oven to 400 degrees F.
  • Put prepared potatoes in an 8 x 8 in. glass dish. Put butter cubes on top of potatoes. Sprinkle bacon bit on top. Cover with aluminum foil and bake in preheated ...
    See the full directions on my site
Nutritions

Calories
358

Sodium
390mg
16% DV

Fat
15g
23% DV

Protein
8g
17% DV

Carbs
41g
14% DV

Fiber
5g
21% DV

Grilled Cauliflower is an easy and delicious side dish made on your grill! If you are looking for a healthy side dish recipe to pair with your favorite protein on your grill this is it! Seasoned perfectly so there is tons of favor. If you love roasted cauliflower this grilled cauliflower recipe is sure to be a hit!

1 head caulifloewr
1 tsp sea salt
1/4 tsp black pepper
1/2 tsp garlic powder
1/2 tsp smoked paprika
1/4 tsp onion powder
1/4 cup olive oil
4
  • Clean and heat grill to medium or about 400 degrees F.
  • In a mixing bowl combine spices and olive oil. Add cauliflower florets and mix until combined.
  • Place grill pan on grill and spread ...
    See the full directions on my site
Nutritions

Calories
117

Sodium
589mg
24% DV

Fat
12g
19% DV

Protein
0.2g
0% DV

Carbs
0.8g
0% DV

Fiber
0.2g
0% DV

Couscous Salad with grilled vegetables is a delicious twist on your favorite summer salad! The grilled vegetables and couscous is tossed in a homemade vinaigrette dressing for a salad that is packed with flavor. This salad is made with couscous, grilled zucchini, square, asparagus, goat cheese and drizzled in a homemade vinaigrette dressing!

Salad:
2 cups couscous ( cooked )
1 zucchini
1 yellow squash
1 lb asparagus
1 tbsp olive oil
1/2 tsp salt
1/2 tsp pepper
1/2 cup crumbled goat cheese
Vinaigrette:
3 tbsp red wine vinegar
2 tbsp chopped shallots
1 tsp dried thyme
1 1/2 tsp Dijon mustard
1 tsp honey
1/2 tsp pepper
1/4 tsp salt
2 cloves garlic
1/4 cup olive oil
6
  • Preheat grill.
  • Prepare couscous according to package directions.
  • Combine vegetables in a bowl. Toss with olive oil, salt and pepper. Grill for 3-5 minutes or until vegetables have begun ...
    See the full directions on my site
Nutritions

Calories
431

Sodium
531mg
22% DV

Fat
18g
28% DV

Protein
14g
29% DV

Carbs
52g
17% DV

Fiber
4g
17% DV
www.southernplate.com

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Seasoned with a uniquely earthy herb blend and roasted to perfection, Asparagus Za’atar is the perfect spring side dish! Asparagus has become my husband’s favorite vegetable as of late. He loves it so much that he has actually taken the time to learn its name instead of calling it “that short spikey stuff I like”, …

If you are like us Green Bean Casserole is a staple on your holiday table! It's such a quick and easy recipe, plus the adults and children both love it. With the addition of sharp cheddar cheese, String Bean Casserole is so delicious. You'll be making it every holiday just like we do!

4 cans French style green beans
2 cans condensed cream of mushroom soup
1 cup sharp cheddar cheese
1/2 tsp salt
1/2 tsp pepper
6 oz French's fried onions
8

1) Preheat oven to 350 degrees F.

2) Grease a 2 quart or 9" x 13" baking dish with non-stick spray. Set aside.

3) In a large mixing bowl combine green beans, cream of mushroom soup, cheddar ...
See the full directions on my site

Nutritions

Calories
476

Sodium
696mg
29% DV

Fat
39g
61% DV

Protein
11g
23% DV

Carbs
6g
2% DV

Fiber
1g
6% DV
120

My Family's Favorite Potatoes

www.southernplate.com
Y’all, these potatoes. My family loves them. I make them at least twice a week, at least. And even then, whenever I tell the kids I’m making “those potatoes” they get just as excited as if it had just been declared a major holiday in my house. On the days I don’t tell then in …

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