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An easy to make soup with sweet flavor with hints of spice!

1 Butternut Squash
1/2 Onion
3 cloves Garlic
2 White Potatoes
3 cups Vegetable Broth
2 tbsp Olive Oil
1/2 cup Milk
1 tbsp Brown Sugar
1 tsp Curry Powder
Salt and Pepper
6
  1. Set pressure cooker to Saute and toss in Onion. Allow to cook for about 2 minutes until they begin to soften. Add in Squash and Potatoes and saute for another 4 minutes.
  2. Add Garlic and...

See the full directions on my site
Nutritions

Calories
119

Sodium
584mg
24% DV

Fat
10g
15% DV

Protein
4g
9% DV

Carbs
15g
5% DV

Fiber
3g
12% DV

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