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My Recipe Magic © 2017 Recipe Magic, LLC.
Recipe Magic © 2018 Recipe Magic, LLC.
Photo by Viana Boenzli
This fresh fruit tart recipe is a showstopper on any dessert table. It has everything you're looking for in a dessert…a crumbly crust, smooth pastry cream, lightly sweet fruits, and a glaze on top to make everything sparkle in the sun.
Pastry Cream:
1-3/4 c whole milk
6 Tbsp granulated sugar
3 Tbsp cornstarch
3 large egg yolks
2 Tbsp butter
2 tsp vanilla extract
1 Tbsp flour
Sweet Tart Crust:
1-3/4 c flour
1/2 c powdered sugar
1/4 tsp salt
1/2 c butter ( melted )
1 large egg, plus 1 yolk
1/2 tsp vanilla extract
1 tsp lemon zest
Chocolate Ganache optional:
2 oz dark chocolate , 60-65% cacao ( coarsely chopped )
1/4 c heavy cream
Fruit Glaze:
1/4 c fruit jam of your choice
1 Tbsp water
1-3/4 c whole milk
6 Tbsp granulated sugar
3 Tbsp cornstarch
3 large egg yolks
2 Tbsp butter
2 tsp vanilla extract
1 Tbsp flour
Sweet Tart Crust:
1-3/4 c flour
1/2 c powdered sugar
1/4 tsp salt
1/2 c butter ( melted )
1 large egg, plus 1 yolk
1/2 tsp vanilla extract
1 tsp lemon zest
Chocolate Ganache optional:
2 oz dark chocolate , 60-65% cacao ( coarsely chopped )
1/4 c heavy cream
Fruit Glaze:
1/4 c fruit jam of your choice
1 Tbsp water
12 servings
Nutritions
Calories
24479
Sodium
1692mg
70% DV
Fat
1467g
2257% DV
Protein
285g
571% DV
Carbs
2234g
759% DV
Fiber
293g
1173% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 931g 4656%
Polysaturated Fat 59g 370%
Monosaturated Fat 476g 2979%
Cholesterol 2000mg 671%
Sodium 1692mg 70%
Potassium 20616mg 589%
Protein 285g 571%
% DAILY VALUE*
Total Carbohydrate
Fiber 293g 1173%
Sugar 1445g 2890%
Vitamin A 12156IU 243%
Vitamin B6 4mg 214%
Vitamin C 52mg 87%
Calcium 3028mg 302%
Iron 230mg 1281%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
You’ll never need another from-scratch yellow cake recipe as long as you’ve got this one at-the-ready! It really is the best! It’s moist and decadent and perfectly paired with a rich chocolate buttercream frosting!
3 c. flour
1 tsp. salt
1 1/2 c. sugar
4 egg yolks ( keep the whites )
2 1/2 tsp. baking powder
1 c. shortening
2 tsp. vanilla extract
1 1/2 c. plus 2 Tbsp. milk
Chocolate Buttercream Frosting:
1/2 c. butter ( softened )
3 1/2 c. powdered sugar
2 heaping spoonfuls baking cocoa
1 tsp. vanilla extract
Milk for thinning
1 tsp. salt
1 1/2 c. sugar
4 egg yolks ( keep the whites )
2 1/2 tsp. baking powder
1 c. shortening
2 tsp. vanilla extract
1 1/2 c. plus 2 Tbsp. milk
Chocolate Buttercream Frosting:
1/2 c. butter ( softened )
3 1/2 c. powdered sugar
2 heaping spoonfuls baking cocoa
1 tsp. vanilla extract
Milk for thinning
Stir together flour, salt and baking powder in a bowl. In the bowl of an electric mixer, beat shortening on high until softened. Gradually add sugar and vanilla, mixing in between. Add egg yolks one at a...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
8276
Sodium
2481mg
103% DV
Fat
256g
394% DV
Protein
106g
212% DV
Carbs
1422g
483% DV
Fiber
35g
140% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 153g 765%
Polysaturated Fat 24g 150%
Monosaturated Fat 78g 493%
Cholesterol 1719mg 577%
Sodium 2481mg 103%
Potassium 2278mg 65%
Protein 106g 212%
% DAILY VALUE*
Total Carbohydrate
Fiber 35g 140%
Sugar 818g 1636%
Vitamin A 7304IU 146%
Vitamin B6 9mg 479%
Vitamin C 19mg 33%
Calcium 863mg 86%
Iron 39mg 220%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
This gorgeous summer dessert, piled three layers high with homemade yellow cake, a cool and creamy, pudding-infused frosting, grilled in-season peaches, and chopped pecans, is sure to wow!
Cake:
Makes 3 9\" round layers
3 cups all-purpose flour
1 tsp. salt
1 1/2 cups sugar
4 egg yolks ( keep the whites )
2 1/2 tsp. baking powder
1 cup shortening
2 tsp. vanilla
1 1/4 cups plus 2 Tbsp. Milk
Frosting:
1 pkg. (3.4 oz) Jell-O Vanilla Instant Pudding
1 cup milk
1 container (8 oz.) Cool Whip
4-5 Fresh ( Ripe Peaches, plus a little canola oil for grilling )
1 cup Planters Pecans ( chopped )
Makes 3 9\" round layers
3 cups all-purpose flour
1 tsp. salt
1 1/2 cups sugar
4 egg yolks ( keep the whites )
2 1/2 tsp. baking powder
1 cup shortening
2 tsp. vanilla
1 1/4 cups plus 2 Tbsp. Milk
Frosting:
1 pkg. (3.4 oz) Jell-O Vanilla Instant Pudding
1 cup milk
1 container (8 oz.) Cool Whip
4-5 Fresh ( Ripe Peaches, plus a little canola oil for grilling )
1 cup Planters Pecans ( chopped )
8
For the cake, sift together flour, salt and baking powder. In the bowl of an electric mixer, cream shortening by itself until soft, then add sugar and vanilla gradually. Add egg yolks, one at a time,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
751
Sodium
321mg
13% DV
Fat
34g
53% DV
Protein
10g
21% DV
Carbs
86g
29% DV
Fiber
5g
22% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 10g 52%
Polysaturated Fat 5g 32%
Monosaturated Fat 18g 117%
Cholesterol 162mg 54%
Sodium 321mg 13%
Potassium 482mg 13%
Protein 10g 21%
% DAILY VALUE*
Total Carbohydrate
Fiber 5g 22%
Sugar 46g 93%
Vitamin A 570IU 11%
Vitamin B6 0.54mg 27%
Vitamin C 7mg 12%
Calcium 153mg 15%
Iron 3mg 18%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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My Recipe Magic © 2018 Recipe Magic, LLC.