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Desserts
261

Heavenly Chocolate Sauce

This sauce goes great over Perfect Brownies or just on top of some ice cream. It is sweet, rich and is sure to satisfy your sweet-tooth for a great dessert. Dip some graham crackers or marshmallows. Be creative and I guarantee you will be happy!

2 cups powdered sugar
¾ cup chocolate chips
1 stick butter
12 oz. Evaporated milk
¼ tsp salt
¾ tsp vanilla
2
Combine first five ingredients in a heavy saucepan and cook over low heat, stirring frequently, 15-20 minutes. It will thicken slowly. After your sauce thickens, increase the heat and boil 1 minute,...
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Nutritions

Calories
1867

Sodium
544mg
22% DV

Fat
117g
180% DV

Protein
20g
40% DV

Carbs
193g
65% DV

Fiber
9g
37% DV

This Nutter Butter Peanut Butter Fudge is perfect for peanut butter lovers! Ultra smooth peanut butter fudge filled with Nutter Butter cookies. Yep! Fudge just got better!

3 cups sugar
2/3 cup evaporated milk
3/4 cup butter
1 10-ounce package Reese's peanut butter chips, coarsely chopped
1 7-ounce jar marshmallow creme
1 tsp vanilla extract
15 Nutter Butter cookies ( coarsely chopped )
48
Line a 8x8 or 9x9 inch pan with foil and butter. In a heavy saucepan over medium heat, bring sugar, milk, and butter to a boil stirring continuously. Continue cooking and stirring until it reaches the soft...
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Nutritions

Calories
119

Sodium
39mg
1% DV

Fat
5g
8% DV

Protein
1g
2% DV

Carbs
19g
6% DV

Fiber
0.5g
2% DV

These hand crafted Chocolate Mint Truffles are perfect for holiday gifts and party platters!

8 oz. dark chocolate candy and molding formula
1/4 c. evaporated milk
1 tsp. mint extract ( or to taste )
8 oz. milk chocolate dipping and coating formula
White Drizzle and Design Chocolate colored with green coloring oil
30
Tip: I prefer to work in small batches when making chocolates. It\\\'s much more manageable that way. The truffle insides warm quickly when out of the fridge, so the results are better when making just a...
See the full directions on my site
Nutritions

Calories
75

Sodium
9mg
0% DV

Fat
2g
3% DV

Protein
1g
2% DV

Carbs
8g
2% DV

Fiber
0.7g
2% DV

Leftover candy? This delicious recipe for Peanut Butter Candy Bar Fudge is the perfect way to satisfy your sweet tooth!

3/4 cup butter
3 cups granulated sugar
2/3 cup evaporated milk
1 3/4 cups Reese's peanut butter chips, coarsely chopped
7 oz jar marshmallow creme
1 tsp vanilla extract.
2 cups assorted candy ( chopped or whole )
12
Spray a 9x13 baking dish with cooking spray. Line with parchment paper. Combine butter, sugar, and evaporated milk in a heavy bottomed saucepan. Bring to a boil over medium heat, stirring frequently. Once...
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Nutritions

Calories
490

Sodium
72mg
3% DV

Fat
21g
33% DV

Protein
3g
6% DV

Carbs
74g
25% DV

Fiber
2g
11% DV
Snacks
247

Silky Chocolate Pie

This decadent, creamy pie with a flaky homemade crust and loads of chocolate flavor will make your taste buds sing!

Crust:
1 1/8 c. all-purpose flour
1/4 tsp. salt
1/2 c. plus 2 Tbsp. shortening
Ice Water
Chocolate Filling:
4 oz. Baker\'s German Sweet Chocolate Bar
1/4 c. evaporated milk
8 oz. cream cheese ( softened )
1 c. powdered sugar
8 oz. whipped topping
8
For the crust, stir flour and salt together. Add shortening on top. Cut in shortening with a pastry blender or two knives until the mixture forms pea-sized pieces. Add a few Tbsp. ice water (ice water...
See the full directions on my site
Nutritions

Calories
559

Sodium
390mg
16% DV

Fat
31g
47% DV

Protein
7g
14% DV

Carbs
59g
20% DV

Fiber
2g
8% DV

Christmas goodie plates just wouldn’t be complete without a hefty helping of this decadent, rich Chocolate Mint Fudge! If you’ve got an extra five minutes, you can make this!

2 Tbsp. butter
2/3 c. evaporated milk
1 1/2 c. miniature marshmallows
1 2/3 c. sugar
1/4 tsp. salt
1 pkg or 12 oz. Ande\'s Mint Baking Chips
1/2 tsp. vanilla extract
1/2 c. chopped nuts ( optional )
Combine butter, evaporated milk, sugar and salt in a 2 1/2 quart sauce pan. Cook and stir continuously over medium low heat. Bring to a boil while stirring constantly. Cook 4 minutes, while stirring...
See the full directions on my site
Nutritions

Calories
1552

Sodium
3202mg
133% DV

Fat
44g
68% DV

Protein
61g
123% DV

Carbs
164g
55% DV

Fiber
7g
29% DV

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