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My Recipe Magic © 2017 Recipe Magic, LLC.
Recipe Magic © 2018 Recipe Magic, LLC.
I wanted to try something different so I “butterflied” a chicken and smoked it with just butter and herbs. This turned out so incredibly delicious that I am excited to smoke other things as well. The chicken was moist and flavorful, a real treat! Maybe a turkey will be in the smoker next!!
1 whole chicken
¼ cup butter ( softened )
1 T fresh thyme ( chopped )
1 T fresh sage ( chopped )
1 tsp. fresh rosemary ( chopped )
¼ cup butter ( softened )
1 T fresh thyme ( chopped )
1 T fresh sage ( chopped )
1 tsp. fresh rosemary ( chopped )
6
Using a pair of kitchen shears or a sharp, heavy knife, cut and remove the back bone so the bird can lay flat. Mix the herbs with the butter. Separate the skin from the breast and rub the herb-butter in...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
79
Sodium
4mg
0% DV
Fat
7g
12% DV
Protein
1.0g
2% DV
Carbs
0.30000000000000004g
0% DV
Fiber
0.30000000000000004g
1% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat5g25%
Polysaturated Fat0.44999999999999996g2%
Monosaturated Fat2g14%
Cholesterol23mg8%
Sodium4mg0%
Potassium18mg0%
Protein1.0g2%
% DAILY VALUE*
Total Carbohydrate
Fiber0.30000000000000004g1%
Sugar0.0g0%
Vitamin A285IU5%
Vitamin B60.03mg1%
Vitamin C0.9mg1%
Calcium11mg1%
Iron0.12mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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My Recipe Magic © 2018 Recipe Magic, LLC.