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This unique dessert will be one you come back to again and again. Avocado is one of the most popular fruits of the moment due to it's healthy fats and fiber content. But, most avocado recipes are savory. This is a sweet option if you want to try avocado another way.
2 cups condensed milk
1 1/2 tsp unflavored gelatin
12 oz graham crackers
3 pieces ripe avocado
3 oz cashew nuts
- Bloom the gelatin in a 1/4 cup of water. Microwave the mixture for 10 seconds and set aside.
- Using a whisk attachment, whip the cream to stiff peaks.
- Carefully pour the gelatin...
See the full directions on my site
Calories
314
Sodium
344mg
14% DV
Fat
13g
20% DV
Protein
7g
14% DV
Carbs
37g
12% DV
Fiber
2g
8% DV
A berry sarabande is the sweet ending to a pleasant meal. Berries in cream are a lovely spring dish — creamy, a bit tart, and very appetizing.
1 cup water
4 cups heavy cream
1 cup sugar
1 tsp cream of tartar
4 cups mixed frozen berries
½ cup orange juice
2 tbsp orange zest
2 tbsp mint
- Chill whipping cream and orange juice.
- Dissolve four tablespoons of gelatin in hot water and then chill.
- If berries were frozen remove some of the juice.
- While beating...
See the full directions on my site
Calories
573
Sodium
251mg
10% DV
Fat
44g
68% DV
Protein
3g
7% DV
Carbs
42g
14% DV
Fiber
2g
10% DV
These Healthy Homemade Jello snacks are loaded with healthy fruit and veggies and natural sweetener and are only 1 WW freestyle smart point per serving. Cut them into any fun shape you wish, but cut them into a heart shape and they're the perfect healthy Valentine's Day treat for kids!
This Strawberry Pretzel Dessert recipe is always a hit at any holiday or potluck! It starts with a crunchy pretzel crust, then is topped with a layer of sweet cream cheese and Cool Whip filling, and a strawberry Jell-O topping. It’s a comfort food recipe that can be called a salad or dessert, whichever you would like! You’ve got to try this recipe!
This Strawberry Pretzel Dessert recipe is always a hit at any holiday or potluck! It starts with a crunchy pretzel crust, then is topped with a layer of sweet cream cheese and Cool Whip filling, and a strawberry Jell-O topping. It's a comfort food recipe that can be called a salad or dessert, whichever you would like! You've got to try this recipe!
6 oz strawberry Jell-O package
16 oz fresh strawberries sliced
2 cup boiling water
Pretzel Crust:
2 1/2 cup pretzels crushed
1/4 cup sugar
1/2 cup butter ( melted )
Cream Cheese Layer:
8 oz cream cheese ( softened )
8 oz Cool Whip
3/4 cup sugar
- Combine Jell-O with boiling water in mixing bowl. Whisk until Jell-O is dissolved. Let cool until soft set.
- Preheat oven to 350 degrees F.
- Next prepare the pretzel crust by mixing...
See the full directions on my site
Calories
274
Sodium
427mg
17% DV
Fat
10g
15% DV
Protein
4g
8% DV
Carbs
43g
14% DV
Fiber
1g
7% DV