Berry Sarabande - A Delicious Dessert - Wine pairings with food - Winosity
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A berry sarabande is the sweet ending to a pleasant meal. Berries in cream are a lovely spring dish — creamy, a bit tart, and very appetizing.
8
4 tbsp unflavored gelatin
1 cup water
4 cups heavy cream
1 cup sugar
1 tsp cream of tartar
4 cups mixed frozen berries
½ cup orange juice
2 tbsp orange zest
2 tbsp mint
1 cup water
4 cups heavy cream
1 cup sugar
1 tsp cream of tartar
4 cups mixed frozen berries
½ cup orange juice
2 tbsp orange zest
2 tbsp mint
- Chill whipping cream and orange juice.
- Dissolve four tablespoons of gelatin in hot water and then chill.
- If berries were frozen remove some of the juice.
- While beating...
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Nutritions
Calories
573
Sodium
251mg
10% DV
Fat
44g
68% DV
Protein
3g
7% DV
Carbs
42g
14% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat28g142%
Polysaturated Fat2g15%
Monosaturated Fat13g84%
Cholesterol163mg55%
Sodium251mg10%
Potassium223mg6%
Protein3g7%
% DAILY VALUE*
Total Carbohydrate
Fiber2g10%
Sugar32g64%
Vitamin A1865IU37%
Vitamin B60.89mg44%
Vitamin C10mg16%
Calcium86mg8%
Iron1mg10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Looking for a delicious dessert recipe? Check out this Berry Sarabande recipe. A mouthwatering Berry Sarabande is a sweet ending to a pleasant meal.
