These Gingerbread Pudding Pancakes, made with butterscotch pudding, are mild (contain no molasses or cloves) and so delicious! The easy cranberry compote pairs perfectly with the slightly sweet pancakes and makes a festive and beautiful holiday breakfast or brunch!
Also known as Mexican wedding cookies, these Easy Gingerbread Snowball Cookies are a simple light, buttery and cakey ball shaped cookie, covered in powdered sugar. They are quick to prepare, making them the ultimate Christmas cookie and the perfect edible gift or addition to any holiday baking tray!
Although this no churn Potato Ice Cream tastes like cookies, it's actually healthy for you! Adding little potatoes (creamers) to your ice cream is the perfect way to give it an extra boost of nutrition because potatoes are super veggie powerhouse!
Soft in the centers, crisp on the edges, and perfectly spiced, these Chocolate Covered Gingerbread Cookies will be the star of your holiday platter!
2/3 cup light brown sugar
1/3 cup honey
2 cups flour
1 cup almond flour
1 tsp baking powder
3/4 tsp salt
1 tsp cinnamon
1 tsp ginger
1/2 tsp cloves
4 oz dark chocolate
4 oz white chocolate
4 oz milk chocolate
- In the bowl of a stand mixer fitted with the paddle attachment, or with a hand mixer, cream together butter and sugar until light and fluffy, about 3-5 minutes. Mix in egg and honey. In a separate...
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Deliciously moist gingerbread that is loaded with warm, comforting flavours and topped with a dollop of whipped cream. The BEST old-fashioned gingerbread!
Make this festive and easy Cranberry Gingerbread Stovetop Rice Pudding in under 15 minutes, with leftover rice and no egg!