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My Recipe Magic © 2017 Recipe Magic, LLC.
Recipe Magic © 2018 Recipe Magic, LLC.
Having a rough day at work or school? Why not have some creamy ice cream to brighten up your day! This homemade peach ice cream is the perfect solution for a hot afternoon or if you feel like having a decadent dessert after a meal. This peach ice cream recipe is so simple to make. A high-fat content whipping cream is a must for this recipe. The heavy cream provides the creamy texture and mouth-feel when you dig in the ice cream. And the most important thing is that it slows the melting process by stabilizing air bubbles during the whipping process.
2 cups cold heavy whipping cream
14 oz cold condensed milk
1 tsp Vanilla Extract
6 oz peach halves
14 oz cold condensed milk
1 tsp Vanilla Extract
6 oz peach halves
6
1 - Place the peach halves in a blender. Pulse until smooth.
2 - Place condensed milk and whipping cream in the fridge for 10 minutes.
3 - Using a stand mixer, whip the cold cream until soft...
See the full directions on my site
Nutritions
Calories
360
Sodium
81mg
3% DV
Fat
31g
48% DV
Protein
9g
19% DV
Carbs
5g
2% DV
Fiber
1g
7% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 19g 99%
Polysaturated Fat 1g 10%
Monosaturated Fat 9g 62%
Cholesterol 132mg 44%
Sodium 81mg 3%
Potassium 223mg 6%
Protein 9g 19%
% DAILY VALUE*
Total Carbohydrate
Fiber 1g 7%
Sugar 3g 7%
Vitamin A 1324IU 26%
Vitamin B6 0.2mg 10%
Vitamin C 1mg 3%
Calcium 140mg 14%
Iron 0.24mg 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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My Recipe Magic © 2018 Recipe Magic, LLC.