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My Recipe Magic © 2017 Recipe Magic, LLC.
Recipe Magic © 2018 Recipe Magic, LLC.
Can you keep a secret? Coconut macaroons are ridiculously easy to make. Yep, those tempting little stacks of coconut and cream that you pay a fortune for at the bakery are actually a snap to make at home.
2 packages (14 oz) shredded coconut
¾ cup coconut cream ( not coconut milk )
¾ cup sweetened condensed milk
¼ teaspoon salt
½ teaspoon vanilla extract
1 egg whites
¾ cup coconut cream ( not coconut milk )
¾ cup sweetened condensed milk
¼ teaspoon salt
½ teaspoon vanilla extract
1 egg whites
Directions:
- Spread approximately half of the coconut on a baking sheet and place it in a 350°-oven for 8-10 minutes. Stir every 2 minutes, being careful not to burn...
See the full directions on my site
Nutritions
Calories
2327
Sodium
2526mg
105% DV
Fat
113g
175% DV
Protein
32g
64% DV
Carbs
303g
103% DV
Fiber
33g
134% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat99g495%
Polysaturated Fat3g22%
Monosaturated Fat11g70%
Cholesterol82mg27%
Sodium2526mg105%
Potassium1898mg54%
Protein32g64%
% DAILY VALUE*
Total Carbohydrate
Fiber33g134%
Sugar236g473%
Vitamin A617IU12%
Vitamin B61mg88%
Vitamin C17mg28%
Calcium708mg70%
Iron7mg42%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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My Recipe Magic © 2018 Recipe Magic, LLC.