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My Recipe Magic © 2017 Recipe Magic, LLC.
Recipe Magic © 2018 Recipe Magic, LLC.
Can you keep a secret? Coconut macaroons are ridiculously easy to make. Yep, those tempting little stacks of coconut and cream that you pay a fortune for at the bakery are actually a snap to make at home.
2 packages (14 oz) shredded coconut
¾ cup coconut cream ( not coconut milk )
¾ cup sweetened condensed milk
¼ teaspoon salt
½ teaspoon vanilla extract
1 egg whites
¾ cup coconut cream ( not coconut milk )
¾ cup sweetened condensed milk
¼ teaspoon salt
½ teaspoon vanilla extract
1 egg whites
Directions:
- Spread approximately half of the coconut on a baking sheet and place it in a 350°-oven for 8-10 minutes. Stir every 2 minutes, being careful not to burn...
See the full directions on my site
Nutritions
Calories
2327
Sodium
2526mg
105% DV
Fat
113g
175% DV
Protein
32g
64% DV
Carbs
303g
103% DV
Fiber
33g
134% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 99g 495%
Polysaturated Fat 3g 22%
Monosaturated Fat 11g 70%
Cholesterol 82mg 27%
Sodium 2526mg 105%
Potassium 1898mg 54%
Protein 32g 64%
% DAILY VALUE*
Total Carbohydrate
Fiber 33g 134%
Sugar 236g 473%
Vitamin A 617IU 12%
Vitamin B6 1mg 88%
Vitamin C 17mg 28%
Calcium 708mg 70%
Iron 7mg 42%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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My Recipe Magic © 2018 Recipe Magic, LLC.