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This easy grain-free granola recipe has essential pantry staple ingredients like nuts, coconut flakes, seeds, Greek extra virgin olive oil, and it's naturally sweetened with maple syrup. This granola is Paleo, vegan, gluten-free, grain-free, and refined sugar-free. It is very versatile because you can add or omit any of the ingredients or adjust to what you currently have in your pantry. The idea is that you don't have to leave the house to get anything. Also, you don't need to measure ingredients precisely. Add the amount that you have or wish to use. And you have the perfect grain-free granola!

3 cups organic unsweetened coconut flakes
1 cup sliced almonds
16
Nutritions

Calories
34

Sodium
89mg
3% DV

Fat
0.95g
1% DV

Protein
0.8g
1% DV

Carbs
4g
1% DV

Fiber
0.9g
3% DV
foodmeanderings.com

This Apple Cinnamon Topping is inspired by IHOP's Cinnamon Apple Pancake topping. But it's a healthier, lighter and Weight Watchers friendly version @ only 4 freestyle smart points per serving. So, if you're looking for a way to use up your overripe apples or simply have too many apples, this Apple Cinnamon Topping is perfect on pancakes, waffles, yogurt, frozen yogurt or ice cream!

Check out this delicious recipe!


See the full directions on my site
Inspired by IHOP's Cinnamon Apple pancake topping!

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